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Anatole Lebreton Rubaiyat
Anatole Lebreton

Rubaiyat

Spiced rose and wine lees with raspberry and myrrh.

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What does it smell like?

Cardamom and pepper sharpen the Turkish-rose character. Wine lees introduce a fermented, slightly rough texture beside the juicy raspberry. Myrrh, cashmeran and ethyl maltol connect resinous and woody warmth with a softer, gently caramel-like sweetness.

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