Gris Charnel combines fig, black tea and cardamom with iris and vetiver, followed by sandalwood and tonka. The fruit and tea share a lightly spicy opening; the woods bring creamier softness and gentle sweetness below. Its character links dry tea, floral powder and rounded sandalwood.
Fig, black tea and cardamom link Gris Charnel Extrait to the original EDP. Iris, vetiver and cistus sit between that spiced opening and sandalwood, while Madagascar vanilla, tonka, cedar and patchouli give the base a sweeter, more layered woody character.