E. Coudray

Nohiba (2016) shows a citrus-floral side of E. Coudray with a clear spicy thread. Bergamot and lemon are sharpened by pink pepper and coriander. Clove warms ylang-ylang, jasmine and rose, while patchouli and sandalwood give the white-musk finish a dry woody edge. The flowers sit between fresh peel and warm spice, with enough wood to keep the sweetness defined.